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Are potatoes oil-free?

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Yes, due to having a dry matter content of over 20%, potatoes absorb less oil.

Do potatoes contain sugar?

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No, sugary potatoes do not exist in the preparation stages.

How long do potatoes last?

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All potatoes last at 180°C for up to 6 minutes, maintaining their color and quality. After frying, they remain crispy and crunchy.

What is the difference between Grade A and Grade A+ products?

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The difference between potato grades is that in Grade A+, all the potatoes are the same size, whereas in Grade A, the potatoes are mostly uniform in size with a high percentage.

What method is used for transporting potato packages?

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Refrigerated trucks are used, which maintain a final temperature of -18°C, ensuring that the potatoes retain their quality during transport.

Before entering the production machines, what aspects are potatoes tested for?

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All potatoes undergo detoxification, sprouting, or fungus tests before entering the production process. If they fail any of the tests, they are removed from the production cycle.